Lahori Fish Fry Recipe | Masala Rahu Fish Fry | Fry Fish like a pro | Cr...

Dear foodies,

Hi,

Fry fish recipes are popular in almost all parts of the world. When it is Lahoti fry fish, it is spicy, crispy and delicious recipe that is served with Plain Naan and Raita(Yogurt) or Tamarind sauce as sides. Fish is also cooked in curry that is another popular recipe of our region. Its soup is considered excellent in winters.

Traditionally, fry fish is prepared in two ways. One method is as I shared and other is the coating of Gram flour that is also a very popular way of frying. Well, I have plans to share the second recipe also in coming days.

Rahu fish is a river fish that has too much smell but it is excellent in taste. We need extra care while washing it. Few tips are useful to avoid its severe smell. It has also many bones that are hard to remove but all hurdles are nothing against the amazing taste of this fish. So, what are you waiting for, try it at your home. You can add or less any ingredient according to your pallet.

Bon Appetite!

Thanks and regards,

Food Lover.