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Carrot Cake Recipe | گاجر کا کیک | गाजर का कोक | Gajara Pistaka | Soft &...

Dear foodies, Hi, I bet it is a most favorite type of cake that can be made throughout the year. But in winters, there are fresh, ripe,...

Tuesday, December 31, 2019

Chicken Potato Cutlets Homemade Recipe | Tasty Chicken Potato Kebab at h...


Dear Foodies,

Hi,

Potato Cutlets are a well known recipe that is being prepared and served in many parts of the world. This recipe is so flexible that we can add and less any ingredient of our choice. So, another popular way is to add boiled or leftover chicken  in these types of cutlets/Kebab. This change brings extra flavor and change the routine.

I, personally like to add many green ingredients in my recipe but here I tried to be moderate. As far as red chilies are concern, you may add or less any type of it. The combination of potato and chicken is so delicious that you can sprinkle a pinch of salt and pepper and still it would be amazing to enjoy a delicious snack.

Such snacks are good at tea times and to serve for surprise guests. You can prepare a good quantity of these cutlet and refrigerate them for a week. I would not suggest to freeze them as my experience is not good to it. Potatoes were leaving a lot of moisture that was messy and not good at frying. Please give it a try at your home and enjoy it.

Bon Appetite!

Best regards,

Food Lover.

Saturday, December 28, 2019

Cappuccino at home with 3 Ingredients only | Homemade frothy, fluffy and...



Dear all,

Hi,

I think it a recipe that is known and popular throughout the world, so no need to write so much about it. We are in love with Cappuccino. With a little effort, it transforms into frothy and fluffy paste that finally becomes a tasty, aromatic and delicious cup of Cappuccino.

So, friends enjoy it.

Bon Appetite!

Best regards,

Food Lover.

Saturday, December 21, 2019

Chana Daal Recipe| Dhaba style Tarka Daal Chana | Split Chickpeas Restau...


Dear all,

Hi,

Chana Daal (Chickpeas curry) with rice and Shami Kebab is a best combination for lunch and dinner. It is a most favorite dish that people love to eat in daily routine. As a side, green salad and yogurt raita are the best options. In summers, pickles of all types are also favorite side dish with it.

Chapati and Naan are also good option besides boiled rice. Although it is not much luxurious recipe but still it is a very popular dish in South Asian people.

You can also turn it into a lentil soup, just before garnishing and tadka, remove cinnamon sticks.
Grind it with electric hand mixer. Your tasty lentil soup is ready. Enjoy it as you like.

Bon Appetite!

Best regards,

Food Lover.

Friday, December 20, 2019

Paya recipe | Homemade Paya Salan - Cook like a pro | Mutton Trotter sou...



Dear all,

Hi,

Paya curry or Mutton Trotter Curry is a popular Punjabi dish that is associated with healthy and heavy breakfasts. It is served with "Kulcha"(Naan with sesame seeds on it) and Lassi (Mixture of yogurt milk and water with salt or sugar). After having this rich food people like to have different types of tea and Qahwa to digest it.

Traditionally, after frying it is cooked overnight, at a very low heat in steam. It makes it more tastier and juicy that is its plus point. This curry or soup is considered good for joint strength. It could be a healthy food if taken in a small portion.

It is a very popular dish of food street Lahore, Pakistan. "Phajja Paya Wala" is a known and famous name in food street that has a unique taste. It is cooked in homes with secret recipes or with ready made Masala powders.

But in our case, we are determined to use only necessary spices that we demonstrated it in our recipe. It is an authentic recipe that is very tasty if followed in the same way. Paya dish is available throughout the year but in winters it is at its peak. Try it and enjoy this unique and amazing recipe and enjoy.

Bon Appetite!

Best regards,

Food Lover.

Monday, December 16, 2019

Basic Puff Pastry | Puff pastry for Patties, Cream roll and Puffs | Home...



Dear foodies,

Hi,

My today's recipe is Puff Pastry that is world renowned recipe to prepare many other baking items. These sheets are also available ready made in the market for ease but no match of homemade puff pastry. When I first made few chicken patties out of it, I was so exited so why don't you try it. It is not much difficult but need few tricks to complete it.

You can make Puff of any shape, vegetable patties, chicken patties and cream rolls out of it. You can also stuff them with tin fruits like different berries, pineapple and peaches. Even different jams go very well in them. Try it in your way and as you like. Enjoy.

Bon appetite!

Thanks and regards,

Food Lover.

Friday, December 13, 2019

Mooli ka Paratha | Radish stuffed Paratha | Winter specialty | Tradition...


Dear all,

Hi,

Radish stuffed Paratha is a spicy, tasty and popular recipe in winters. Winter is the season of radish when it is available ripe, juicy and fresh in the market. Mostly radish is used in traditional green salads but a it is also good and favorite in parathas.

Many people avoid to eat radish parathas as after eating people face bad smell problem in their belch. To avoid this problem we have added coriander leaves and ginger. These both herbs help to avaoid the problem. Besides it, it is still a popular recipe of the region.

Bon Appetite!

Thanks and regards,

Food Lover.

Tuesday, December 10, 2019

Chicken Shami Kebab |Tasty Homemade Chicken Shami Kebab | Traditional ta...



Dear all,

Hi,

Here is one of the most famous recipe of our region that is popular in many areas of India, Pakistan and Bangladesh. It is a side dish that commonly presented with rice dishes such as Biryani and Pulao. But along with Lamb Qorma, it goes very well also. People love to serve Mint and coriander Chutney (Mint coriander paste in yogurt) and fresh salad along with it. This combo is a most popular festive serving.

Besides its value in lunch and dinner, it is a popular snack at tea time. It is a decorum to serve Shami Kebabs to the guests. People usually make them in bulk and freeze in batches. Whenever it is required they thaw it, fry and serve hot along with tomato ketchup or raita.

It is a popular dish and prepared in different ways. People love to make it with Mutton, Lamb or Beef meat but now mostly it is prepared with chicken meat because it is popular these days. Homemade Shami Kebabs are made with meat but professionally people do not use meat in it.  They mix lentils and potatoes to form commercial type of Shami Kebabs that are also very popular in Bun Kebab recipes.

Give them a try.

Bon Appetite!

Thanks and regards,

Food Lover.

Thursday, December 5, 2019

Lahori Murgh Channay | Murgh Chholay | Chickpeas in Chicken gravy | Home...



Dear all,

Hi,

In continuation of traditional taste, here it is the most favorite recipe of Murch Chholay (Chickpeas with Chicken gravy). This dish is cooked with many varieties but with chicken it is at its best. It is a street food that is available for breakfast, lunch and dinners. People love to have it all the times.

It compliments best with Naan (Sort of Pita bread), Butter naan and Chapati. Fresh and Kachumer Salad with Mint in yogurt are favorite sides of it. It is a spicy but delicious dish for all occassions. Give it a try and Enjoy!

Bon Appetite!

Thanks and regards,

Food Lover.

Sunday, December 1, 2019

Vegetable Shortening/Puff | Homemade vegetable shortening | Masterpuff f...



Dear all,

Hi,

My homemade vegetable ghee shortening is ready. It is a basic ingredients for many baking recipes. The most famous is patties that is made with the help of this shortening and all purpose flour. Further we can made Patties, Cheese Patties, Puffs while it is also a stabilizer in many creamy textures.

Baking is all about twists and innovations so try this in your way and amaze yourself with your own recipes.

Bon Appetite!

Thanks and regards,

Food Lover.

Daal ka Halwa |Split Chickpeas Dessert |Homemade Chana Daal Halwa |Winte...



Dear all,

Hi,

I am once again bringing another delight for winters. It is Daal ka Halwa / Split Chickpeas dessert that is very common in our region. Let the clear, foodies have no region they love the diversity in taste. I guess you are one of them so, give it a try.

Normally, Dall Channa / Chickpeas are associate to savory dishes. Here in South Asia we love to make a savory like lentil soup along with plain steamed rice. It is called "Daal Chawal" daal means lentil while chawal is a common name for rice. Besides it, Chickpea is also mixed with other lentils and it gives a good compliment and taste to them.

Haleem is also a mixture where split chick peas is used to make a paste of lentils, rice, wheat and meat with various spices. It is one of the most popular dish in South Asia with different names and twists. Mostly, Haleem is prepared for festivals but it is also a favorite street food.

Well, when we talk about the dessert, it has a unique flavor. It is a very delicious and healthy dish as a side. Halwajaat are very favorite dishes in winters. People like to add clarified butter / desi ghee in good quantity while usage of dry nuts is also compulsory in these Halwas. It is a way to attract and introduce young ones with dry nuts and other healthy or traditional edible items like Maghaz(Watermelon seeds) alongwith many Ayurvedic herbs/items.

Give it a try,

Bon Appetite!

Thanks and regards,

Food Lover

Tuesday, November 26, 2019

Chicken Hot & Sour Soup | Homemade Soup Recipe |



Dear all,

Hi,

Here is another most favorite and famous soup recipe for winters that has achieved the rank of street food. It is a healthy and nutritious soup that is good for all. Chicken corn soup and Chicken hot & sour soup are very popular in many parts of the world.

Check the ingredients detail and recipe in the description box.

Try it with alters of your choice and enjoy.

Bon Appetite!

Thanks and regards

Food Lover.

Saturday, November 23, 2019

Homemade Pizza | Chicken Supreme Pizza | Chicken Tikka Pizza with veget...

   

Hi everyone,

Yumm! Homemade pizza, It is like a treat. Though pizza is an Italian recipe but still it is popular in all parts of the world. Here in South Asia we like thick crust pizza with soft dough, but new generation also like the American style i.e. thin crust pizza.

The reason behind the popularity of Pizza is that it is universal in a way that recipes like pizza were always there in every culture of the globe with slight differences. In South Asia we have "Besan ki roti", "Aaloo ka paratha", and many kind of stuffed tortilla were popular among the people. Humans always want a change in their lives, so Pizza made it happen.

It is not only popular meal in restaurant menus but also a famous street food that is available everywhere with variety of flavors. People love to experiment as they like but traditional way is always good to have. Moms and dads are also learning the techniques to make their children happy.

We are also learners and practicing at our home. So far, many people liked our recipe that is why we decided to share it with others. We as South Asians, like more spices but you can alter according to your taste. Make it at your home and enjoy!


Thanks and regards.

Bon Appetite!

Thursday, November 21, 2019

Pizza Sauce - Homemade | Easy and quick recipe | Pizza sauce for Pizza a...



Hi everyone,

This is our Pizza sauce with some twists that is very delicious and compliments with all types of pizzas. Mostly we use ready made pizza sauce in hurry but this has no match. It is away from all preservatives with all original ingredients.

Pizza sauce is the base of all pizzas, when it is not tasty we cannot enjoy our meal. So, try it at your homes. You can make changes according to your taste buds. If you do not like much spicy sauce, you can reduce the quantity of chilies powder and flakes.

Enjoy in your way!

Thanks and regards,

Bon Appetite!

Plum Chutney - Homemade | Traditional Recipe | Aaloo Bukharay ki Chutney...



Hi all,

Hopefully you are all good and happy in your lives. Here is most famous and traditional recipe that is made out of  dries plums. As I mentioned that it is a traditional recipe and people like to have it at wedding ceremonies. It is a favorite recipe in winters that can be stored for few days to enjoy.

On the other hand, we like to add water melon seeds and dried fruits/nuts to enhance the flavors. Water melon seeds are a must in this recipe while all other dried nuts are optional. You can add peeled almonds, pistachio, cashew, walnuts, coconut and raisins. You can add one or all nuts according to your liking.

It is a very delicious sauce that is sweet and sour in taste. Enjoy this recipe for a change.

Thanks and regards.

Bon Appetite.

Wednesday, November 13, 2019

Ultimate saucy Pasta with chicken and vegetables | With extra sauce and ...

 

Hi everyone,

Here is our all time favorite recipe that we love to have in our lunch and dinners. Yes, it is chicken vegetable saucy pasta with herbs. Traditionally, this Italian recipe is prepared in small quantity of red sauce, but we like more saucy pasta. We made few changes to alter the taste and it worked very well.

We initially tried at home and were keen to have it often. But that was not enough, so we decided to share with our friends. They like it very much and this encouraged us to improve it. It was our foremost priority to share this recipe at the earliest but could not make it happen. But it is never too late. We are sharing our favorite recipe.

Initially, I love to add chopped garlic in olive oil and then rosemary for a different flavor and fragrance. It is still our favorite way to cook but sometime we change it for our friends.For more chicken flavor, we added lots of chicken stock and few ketchup with Italian herbs and famous soy, chilies sauces. Vegetables have their own role to enhance the flavors because we cook the vegetables for a few time in chicken stock to merge the flavors. This all combination is awesome.

Many people are vegetarian and do not like meat based recipes so, they have the option to exclude the chicken, stock and sausages. In lieu of it, they can use vegetables stock that is also an interesting addition to this lovely recipe. Enjoy it in your way.

Thanks and regards,

Bon Appetite!

Tuesday, November 12, 2019

GAJAR KA HALWA RECIPE | CARROT DESSERT | HOMEMADE SWEET TREAT | WINTER S...



Hi all,

Winters are incomplete without this dessert. It is carrot dessert/Gajar ka halwa that is a popular sweet dish of South Asia. Traditionally, it is mostly cooked in clarified butter / desi ghee and garnished with dry nuts, milk shorterning/ mava /khoya and slices of hard boiled eggs.

It is a very easy and tasty recipe. It is associated to winters because it is a season of juicy and flavorful carrots. So half of the contribution is from nature while other half is in your hands. Try this yummy recipe at your home and enjoy!

Thanks and regards,

Bon Appetite.

Thursday, November 7, 2019

Degi Palak/Spinach with Chicken | Shaadi wala Palak with Chicken Gravy H...



Hi all,

This is another favorite recipe that is famous wedding and walima main course dish that is presented with "White Pulao /Rice with while spices". It is a combination that is matchless. It is a chef specialty.

Mostly spinach is initially cut into small pieces to avoid blending. But in this recipe, we use whole leaves and blend after half done. This recipe is bit different from other homemade recipes and very tasty.

You can also have it with Plain or butter naan as well. Try this as a change. All recipe is in the description box. Enjoy!

Thanks and regards,

Bon Appetite!

Monday, November 4, 2019

Muttar Qeema | Green Peas with Mince Masala | Homemade Dhaba Style | Yum...



Hi all,

Green peas with Lamb mince masala is a very tasty and delicious recipe. It is mostly made for lunch and dinner. It is good with plain chapati or butter chapati. As a side you can make mint chutney in yogurt and fresh Salad.

Enjoy this mouth watering and healthy recipe at your home. Bon Appetite!

Thanks and regards.

Wednesday, October 30, 2019

Pineapple cake recipe | cake frosting | cream whipping / Homemade Pine...


Dear all.

Presenting my first ever pineapple cake after proper training. I tried and found it excellent in taste and texture. Its frosting depends upon aesthetic sense. So, try in your style that will be I am sure, will be more better than me. Enjoy!

Bon Appetite!

Thanks and regards,

Food Lover.

SILKY LEMON CREAM | Lemon Curd | Lemon cake and tart Dressing | Homemad...



Dear all,

Hi,

Lemon curd/cream cake is not only good to see and amazing to taste but it is excellent for photography. Its color combination is excellent and need not mush decoration. Flavor is awesome as well.

It is a world favorite cake so enjoy it.

Bon Appetite!

Thanks and regards,

Food Lover.

Sunday, October 20, 2019

Happy International Chef's Day

Dear all,

Hi,

Today, it is International Chef's Day, the day that is to recognize the effort of key persons of most grossing industry in the world. Chefs were once not considered much worthy and people hesitate to opt this profession. But the great efforts of great Chefs make it possible that every year more and more people joining this industry. Fresh minds are innovative and experimenting new things. They are providing new flavors through fusions of global cuisines. They care our appetite and we should recognize their efforts.

We salute their efforts and with them a very Happy International Chef's Day.

Best regards.

Thursday, October 17, 2019

Chocolate Ganache Cake

Dear all,

Hi,

This is my first recipe to share with all of you. Actually, it was my first trial in my professional life and luckily it succeeded in one go. The link is attached.

Chocolate is a delicious and most demanding ingredient in baking world. This is also one of our favorite to try in different desserts. This cake is really good and its texture is fudgy. Unlike other cake recipes it is moist and delicious. We love to cover it with Chocolate Ganache that is like a treat.

Please try it at home and enjoy.

Best regards.

https://youtu.be/j5x5MhQMF4Q

Cooking Food

Dear All,

Hi,

We are not new in food industry but started this blog a little late, but "its better late". Actually I am not alone my family is also with me to share their expertise. Cooking and baking is our hobby for years. Few years back we planned to share our recipes to other as well. So we started out Facebook page with our starting name "aala.cuisine". Aala means "Excellent"in Hindi and urdu. It has many other meaning in other languages and I am not going to discuss it yet.

After some time we started our channel at Youtube with a title of "Food Segment" where we are sharing some of our favorite recipes. Instagram is also very responsive in these days, so, we are also there as "aala_cuisine". We are getting likes for our efforts and that is quite encouraging for us. Though it is at small level but we are consistent and ambitious to achieve our goals.

For last few years I have shared my views on Social issues and Gardening through Blogger and Wordpress. These both forums are excellent and now I am back at my favorite forums. There are some recipes that are regional and may be most of you are not familiar to those but it is good. We are intending to add recipes from different cuisines.

Finally, we need your support to promote our channel and we will do our best to do the best.

Best regards.